World of Wine

As wine enthusiasts, we love to go and taste the new vintages offered us by the wine producers each year. However the tasting of a very old vintage, when the wine is well preserved, is a delight for the most discerning palates. We had the pleasure of trying one such wine, last March. It was a Spanish classic, a 1981, which was still drinking at...
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The maestro Mariano García founded his winery in a town which features the glorious river in its name, Tudela de Duero.  He knew perfectly well that it was outside the legendary Denomination of Origin. This was at a time when the Ribera del Duero was starting to glimpse glory,...
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Xavier Gramona, with his cousin Jaume, represents the fifth generation of a family which has been dedicated to producing quality wines for over 130 years.  Together they aspire to show the world the excellent quality of cava, breaking the stereotypes and extolling the virtues of...
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Late last May an Institute of Masters of Wine  (IMW) Master Class took place in Spain  - in Haro, Rioja. Although it may seem a trivial fact to some, for us it was an ideal opportunity to have the IMW get to know the members of the Spanish wine trade a little bit better and to...
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Even if markets seem to put greater store in the ephemeral virtues of youth, old wines continue to appeal to wine lovers seeking more than just fruity exuberance in the glass.  In Spain, the magic of old vintages lives on in Jerez, in the sweet wines of Montilla and the...
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20 years ago the Jumilla D.O. regulatory board invited a good number ofprofessional wine tasters to come and judge their wines.Today, The “Jumilla Wine Quality Contest" has become a classic and its awards are highly prized.
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According to Jorge González Moore, a leader is forged by the strength of his character and the dogged determination to fulfill his dreams.   It is precisely due to its leadership spirit that Freixenet this year celebrates the centenary of its first cava, as the world leader in...
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In the very depths of the Castillo Perelada cellars, surrounded by barrels and under a stone vault, Delfí Sanahuja gives a run-through of her working life as an oenologist. Natural, open and passionate, she loves the land and contact with the vines. Her career as an oenologist...
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In the wine world, the first months of each year are usually synonymous with wine or wine-related fairs. Enofusión (Madrid), Vinisud (Montpellier), Alimentaria (Barcelona), etc., are some of the shows which have taken place in Europe in the last few months and we summarize one or two of these in this issue. But we have to wonder whether these...
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The great Spanish wine icon and shimmering myth within the international wine world was founded in 864. 150 years have passed since then and during its eventful life (it has had several owners since birth), the halo and glamour surrounding its wines are undiminished. It has been...
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