Spain

Descendientes de J. Palacio was created in 1999 in the Corullón area of Leon by Alvaro Palacios and his nephew Ricardo, alma mater of the project who literally overflows with energy. It possesses a total of 27 hectares and a selection of parcels of high quality, old vines, a...
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Located in the famous “Golden Mile”, the Abadía Retuerta estate covers just over 700 hectares of woods and vineyards, watered by the river Douro, near the village of Sardon de Duero. Since 1996 the estate has been a hotel and bodega producing red wines that are not part of the...
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Alvaro Palacios landed in Priorat back in 1989 to explore the mysticism which shrouds the lands where the Carthusians dwelt for centuries, far from their native Alfaro. He immediately fell in love with the land and set about producing quality wines in an area far removed from...
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Although many find it hard to believe, there are albariños on the market (an increasing number) for our drinking enjoyment and pleasure, which proudly display on their label the fact that they have spent over twelve months in bottle. This trend, not so new, is in response to the...
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The white jewel of Castilla León got lucky the day Didier Belondrade fell for the charms that la Verdejo caste could bring to the wine world. So began an enduring relationship that has led to one of the most successful matches in Spain, as far as great white Spanish wines are...
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The Torres family winery has written the history of Catalan wine in the last century and reached every corner of the planet. And yes, let’s admit it, we are where we are today thanks to the work started by Don Jaume Torres in 1870. Currently managed by the fifth generation,...
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The contribution that the Agusti Torello Mata family bodega has made to cava wine since its creation would be hard to sum up in just one page. In fact, this bodega established in 1950, is today one of the most well known to the general public due to the very great quality of all...
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Viña Pedrosa was founded in 1980 by three brothers descended from the Pérez Pascuas. They cultivate about 135 hectares of owned vineyards, of which over 90% are planted with the Tinta Fina grape variety and the rest with Cabernet Sauvignon. This model bodega with a family...
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The young Pardas bodega has been a hit with the general public since its first vintage, becoming part of what is referred to as the “Penedés New Wave” who talk with great persistence about basic principles such as the revival of native grape varieties, the practice of...
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