Red wine

Bodegas Bilbaínas is part of Spanish wine history and an institution from the 'la estación’ neighbourhood of Haro. Founded in 1859 by a French wine company, it passed into the hands of a group of friends "from Bilbao" in 1901, hence its name today. It is considered one of the...
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Serge Hochar produces one of the best wines in the world…not in Bordeaux, not in Napa or the Moselle.. but in the Bekaa Valley in Lebanon.  Its name is Château Musar, it was founded in 1930, and it is considered to be Lebanon’s best winery.  It has 180 hectares of vineyards...
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Finca Allende is the culmination of a dream which its alma mater, Miguel Angel de Gregorio, set in motion the early 90's in Briones, a town in the north of the Rioja Alta, where the vineyards grow on prominently clayey soils.  Produced using ultra-modern methods which include...
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This is an interesting Catalan wine business, created in 1998 by six Swiss friends with links to the wine world.  It is based in the pretty village of Calonge, just five kilometres from the coast, at the foot of the Gavarres natural park, its Mediterranean character permeating a...
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This lovely wine business, created under the aegis of Rene Barbier, Fernando Zamora (Clos Mogador) and Christopher Cannan (Clos Figuera), has put the Garnacha of Montsant in the who's-who of essential grapes varieties for inclusion in the wine cellars of all those who love...
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Dominio de Atauta was founded in 1999 in Soria, on the eastern boundary of the Ribera del Duero, at a time when hardly anyone believed in its vineyards. Herein resided the success of the bodega which was able to spot the magic of an area sitting at about a thousand metres...
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The big surprise, with a capital "S", of 2013, is brought to us by two totems of the wine world, Benjamin de Rothschild and Vega Sicilia.  12 years ago they started working together on creating  new winery from scratch in one of the world's most classic wine regions: Rioja.  It...
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The 80’s, when Juan Carlos López de Lacalle managed the Laguardia cooperative and spent his time “swimming” through a sea of maceration carbonique, are long gone. This technique was prized and popular with the famous "cosecheros" of La Rioja at the time.  But López de Lacalle...
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Created in 1988, under the lineage of the Gros family, this domaine is managed by Jean Gros' daughter, Anne-Françoise Gros, and is completely independent of the domaines owned by her two brothers, Michel and Bernard.  Most of the property is located in the village of Pommard,...
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