Wine Reviews
Appearance: Clean, bright yellow flecked with gold. Small, fine bubbles.
Nose: Ripe citrus, notes of pastries and a hint of nuts.
Palate: Dry on entry with a sparkling freshness reminiscent of citrus fruit. On the finish, it shows the enveloping creaminess and elegance of long, well-managed ageing.
Comment: To enjoy this cava at its best, it...
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From this 2008 vintage, Recaredo Subtil has stated the name of the vineyard on the label, as part of its ongoing efforts to promote the origin of the grapes. Through doing this, they want to add value to the geographical location, the type of terrain and the microclimate. Respecting the principles of organic growing, they work the vineyard...
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Fleury is a pioneer in biodynamic growing in Champagne. This vintage stands out for its completely harmonious character. It is vinous and fine, with notes of citrus peel and pastries. Deep rather than broad. A high-quality Champagne.
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This wine comes from one of the most talented vignerons in Champagne, admired for his meticulous and environmentally-friendly work, both in the vineyards and in the winery. Deep, ripe nose, with a big dose of red berries and light mineral overtones. Creaminess, fantastic acidity and great persistence.
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This bottle of Gran Reserva cava encapsulates the work of an entire family. This is a wine with great finesse, subtle carbon dioxide and great breadth across the palate. It boasts a personality and quality attained by very few. A sip of authentic reflection.
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Many first wines would like to be of the quality of this second wine from the iconic Milmanda. This is a more accessible wine with nice aromatic complexity, a blend of fruit and floral aromas, accompanied by subtle notes derived from its ageing. It is fresh and smooth on the palate, preserving the fruity aromas and a balanced acidity.
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This wine is made from Palomino Fino grapes grown in vineyard parcels considered to be the two best in Jerez, Balbiana and Miraflores. This Manzanilla allows us to explore the purity of a pared-back Manzanilla, which has gone from the butt to the glass without any treatment before bottling.
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A textbook Oloroso, the result of impeccable work, with an array of concentrated sensations. It is seductive and complex on the nose with aromas of coffee and cocoa against a backdrop of roasted notes and dried fruit and nuts. Good things come to those who wait.. Well done!
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This is a legendary wine, the wine of kings, and one of the oldest in the world. It is packed with aromas, including fruit compote, honey and citrus peel, and has exquisite volume and commendable acidity. A sensual treat!
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Its old solera, which is over 30 years old, gives this wine the complexity necessary to place it among the best PX wines in Jerez. This wine is dense and tasty with intense aromas of “raisined” figs and dates with some roasted overtones. A small glass of this wine is a treat.
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